Los Angeles Ramen Spot Takes Top Honor in Yelp’s 2025 Rankings

According to Yelp’s newly released list, a ramen restaurant in **Los Angeles** has been named the top ramen spot in the United States for **2025**. The restaurant, **Bincho**, located in the Tarzana neighborhood, garnered the highest ranking among nine California establishments in Yelp’s **Top 100 Ramen Shops**. This recognition highlights the growing popularity of Japanese cuisine in the region, particularly in the vibrant culinary landscape of **California**.

Yelp compiled the rankings by analyzing ramen listings nationwide and assessing them based on review volume, positive ratings, and various reviewer criteria. A critical aspect of the evaluation was that all winners had to meet health score standards, ensuring diners are served safe and quality food.

Bincho stood out for its exceptional offerings, especially the **Bincho Tonkotsu**, which features a pork broth crafted by chef-owner **Toshiro Tagami**. Diners describe this dish as “rich, creamy, and full of flavor,” complemented by springy, custom-cut noodles designed to absorb the broth effectively. The dish is topped with tender chashu pork, wood ear mushrooms, and green onions, making it a favorite among locals and visitors alike.

Tagami also highlighted another popular menu item, the **Yuzu Chicken Ramen**, which features a unique citrusy chicken broth that builds heat gradually, culminating in a refreshing finish. “The flavor comes from jidori, known as the ‘wagyu of chicken,’ and yuzu imported from Japan,” Tagami explained. He emphasized that the chicken breast is infused with yuzu, enhancing its flavor profile. Customers frequently rave about the handmade, pan-fried gyoza, describing them as “crispy on the outside and like a soup dumpling on the inside.”

Yelp reviewers have lauded Bincho for its meticulous attention to sourcing ingredients and culinary techniques. One reviewer remarked, “Bincho Ramen is ‘Iron Chef’–level Japanese ramen! Everything here is flawless, from broth to noodles to toppings. Their standout, in my opinion, is the pork ramen. It is stellar! You don’t eat pork? Try the Yuzu Chicken Ramen, a specialty that’s hard to find at most ramen shops.” This emphasis on quality and creativity is part of what elevates Bincho in the competitive ramen scene.

### California’s Ramen Scene

In addition to Bincho, eight other ramen shops across California made it to Yelp’s top 100 list, underscoring the state’s vibrant dining culture. The rankings reflect a growing appreciation for authentic Japanese flavors, which continue to attract food enthusiasts from various backgrounds.

As Japanese cuisine rises in popularity, the success of establishments like Bincho demonstrates the potential for culinary innovation. The combination of traditional techniques and modern flavors appeals to a diverse clientele, ensuring that diners continue to seek out these experiences.

For those interested in exploring the top ramen spots in the United States, Yelp’s list offers a comprehensive guide to the best options available. The recognition of Bincho serves not only as a testament to its culinary excellence but also highlights the broader trend of increasing interest in Japanese cuisine across the nation.

This accolade is a significant achievement for Bincho and a testament to the hard work of its team, led by Tagami, who has previously honed his skills at **Tsujita Artisan Noodle**, another esteemed establishment in **Los Angeles**. As more diners seek authentic culinary experiences, the future looks bright for the ramen scene in California and beyond.